Cardumis

€19.48

Cardumis contains an extract of the thistle Parice, the main component of which is silymarin. It contributes to the proper function of the liver, to the detoxification potential, and protects liver cells from the harmful effects of the environment. It takes care of the gallbladder and digestive system, strengthens the body against allergies.

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Cardumis contains an extract of the thistle Parice , the main component of which is silymarin. Silybum marianum supports liver health - it contributes to its proper function, detoxification potential, protects liver cells from the harmful effects of the environment. It takes care of the gallbladder and digestive system, strengthens the body against allergies. Cardumis is durable, effective and very useful in the body.

Active substances

Silybum marianum, water, alcohol; 5 drops correspond to 43.4 mg of the seeds of St. John's wort.

Application

5 drops 3 times a day, dilute in water, at intervals after a meal.

The product is not intended for children due to the content of approx. 51% alcohol. Store below 25 ° C. Do not exceed the prescribed daily dose.

Symptoms and use

proper function of the liver, gallbladder and digestive system,
strengthens the body against allergies

The nutritional supplement is approved by the Public Health Office of the Slovak Republic.

Reference 50 ml

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Finclub

Finclub cooperates with more than 2,000 doctors associated in the Finclub Medical Board. These experts are the guarantor of the published information and our entire health care program. Thanks to this cooperation, the company can offer its clients medical consulting services that operate at each distribution center, and also has its own LG Newsletter with professional articles.
Products are selected for Slovakia that are focused on specific, specific problems of the population of the Slovak Republic and this selection is always consulted with our leading experts in the field of medicine.

The natural nutritional supplements offered by Finclub are manufactured by Hankintatukku Oy , based in Helsinki. This company is one of the leaders in the field of nutritional supplements and healthy nutrition. He is the winner of the Ministry of Industry and Trade Award. Its products are assessed in accredited laboratories and the results are monitored by the National Health Council of Finland.

In its research, Hankintatukku Oy uses world databases and the latest scientific knowledge. These are combined with a certificate, a thousand-year-old practice of natural medicine.

Thanks to its purity and polar day with long-lasting sunshine, Finnish nature provides optimal conditions for growing unique medicinal herbs with a high content of active ingredients. Plant extracts, raw materials and products undergo multiple inspections.

The production process corresponds to GMP (Good Manufacturing Practice ). It meets the highest requirements for the quality of production and the strictest standards for the production of preparations. The product itself is then under scrutiny from the selection of raw materials to the final product and must comply with a multiple quality control system throughout this period. He has his "birth certificate", which accompanies him from his birth to the expedition.

Plant cultivation and harvesting is in line with the GAP (Good Agricultural Practice ). It is a "revolution" in the cultivation of plants, which are then intended for the production of nutritional supplements. Our producer Hankintatukku is one of the few companies in Europe that meets the GAP and can afford to apply this revolutionary innovation on its plantations. Unlike GMP, which monitors and ensures the quality of products during production, GAP monitors and ensures the quality of plants that are used to make nutritional supplements.

In short, the plant is monitored from seed to harvest, so we have guarantees that our products have processed plants that are:

grown without the use of pesticides
collected by hand at the time when they have the most active substances
grown in ecologically clean areas without the use of chemistry
processed very gently, immediately after harvest, to avoid deterioration

Hankintatukku works very closely with the Agricultural Research Institute. It assigns tasks related to the possibility of growing and domesticating plants in Finland. After several years of systematic research, this agricultural institute teaches farmers how to grow plants and how to take care of them to meet the highest quality standards.