Alermin gums
Diet supplement Alermin gums help with allergic symptoms. They contain 75 mg of Perilla frutescens extract per chewing gum. Chewing gum is practical, whenever on hand, they find their place in a handbag, backpack, car or drawer in the office.
By buying this product you can collect up to
9
loyalty points
.
Your cart will contain total
9
points
that can be converted into a voucher of
€0.09
.
The new chewing gums offer up to three times Perilly frutescens in one chewing gum for better control of allergic symptoms (this amount corresponds to half a capsule of Aleracaps; therefore two chewing gums = one capsule of Aleracaps). Chewing gum is practical, whenever on hand, they find their place in a handbag, backpack, car or drawer in the office.
Active substances
Rubber base; sweeteners: isomalt, xylitol, mannitol, acesulfame K, sucralose, thaumatin; flavorings (aroma); Perilla leaf extract (Perilla frutescens); gum arabic; anti-caking agents: magnesium stearate, talc; dyes: titanium dioxide, CI food blue 2; soy lecithin (emulsifier); tocopherol
Active ingredients in 1 chewing gum
75 mg of Perilla extract corresponding to 3.9 g of fresh perilla
Application
It is recommended to chew the chewing gum for at least 10 to 15 minutes in order to sufficiently release the contained natural ingredients.
Symptoms and use
Perilla frutescens contains substances that help alleviate reactions to pollen, dust, fungi or mold spores. The advantage of Perily products is that they do not reduce attention, drowsiness or addictiveness.
No customer reviews for the moment.
Products are selected for Slovakia that are focused on specific, specific problems of the population of the Slovak Republic and this selection is always consulted with our leading experts in the field of medicine.
The natural nutritional supplements offered by Finclub are manufactured by Hankintatukku Oy , based in Helsinki. This company is one of the leaders in the field of nutritional supplements and healthy nutrition. He is the winner of the Ministry of Industry and Trade Award. Its products are assessed in accredited laboratories and the results are monitored by the National Health Council of Finland.
In its research, Hankintatukku Oy uses world databases and the latest scientific knowledge. These are combined with a certificate, a thousand-year-old practice of natural medicine.
Thanks to its purity and polar day with long-lasting sunshine, Finnish nature provides optimal conditions for growing unique medicinal herbs with a high content of active ingredients. Plant extracts, raw materials and products undergo multiple inspections.
The production process corresponds to GMP (Good Manufacturing Practice ). It meets the highest requirements for the quality of production and the strictest standards for the production of preparations. The product itself is then under scrutiny from the selection of raw materials to the final product and must comply with a multiple quality control system throughout this period. He has his "birth certificate", which accompanies him from his birth to the expedition.
Plant cultivation and harvesting is in line with the GAP (Good Agricultural Practice ). It is a "revolution" in the cultivation of plants, which are then intended for the production of nutritional supplements. Our producer Hankintatukku is one of the few companies in Europe that meets the GAP and can afford to apply this revolutionary innovation on its plantations. Unlike GMP, which monitors and ensures the quality of products during production, GAP monitors and ensures the quality of plants that are used to make nutritional supplements.
In short, the plant is monitored from seed to harvest, so we have guarantees that our products have processed plants that are:
- grown without the use of pesticides
- collected by hand at the time when they have the most active substances
- grown in ecologically clean areas without the use of chemistry
- processed very gently, immediately after harvest, to avoid deterioration
Hankintatukku works very closely with the Agricultural Research Institute. It assigns tasks related to the possibility of growing and domesticating plants in Finland. After several years of systematic research, this agricultural institute teaches farmers how to grow plants and how to take care of them to meet the highest quality standards.